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Ingredients

Condensed milk – one tin
Milk powder – 2 big table spoon
Powdered Sugar – 2 big tea spoon
Maida – one big table spoon
Panner – ½ Kilo

Method of preparation

Mix all the above said ingredients in a blender to make a thick paste. Boil the same in a thick bottom vessel with low flame and stir continuously for almost 20 minutes. When the mix get almost thickened remove the same from the flame and allow it to cool. Grease your hands with little ghee, then cut them in required shape.

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