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ngredients
Maida – 2 cup
Salt – as required
Water – 4 table spoon’
Egg – 2
Corn flour – 6 table spoon
Method of preparation
Beat the egg till you get the foam. Then add it into the maida flour . then add water , sal and corn flour into it and knead it . keep this dough for half an hour by covering it with wet cloth. Then spread it into two equal square part

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