Home » Snacks » Chilly garlic Prawn Kabab

Ingredients:
Prawns – 20
Lime juice – 2 tbsp
Green chilly – 5
Garlic – 6
Pepper powder – 1 tbsp
Garam masala – 1 tbsp
Savala – 2
Capsicum – 1
Tomato – 1

Preparation:
Marinate the prawns with salt, oil and lime juice and keep for 15 minutes. Cut the green chilly and garlic into very small pieces. Add pepper powder and garam masala powder together and put the prawns into this and mix well. Pre – heat the oven to 200 degree. Cut capsicum ,savala and tomato to medium pieces. Put these pieces and prawns in a stake in the oven. Sprinkle some oil to it. Grill for 10 minutes nad serve.

Comments are closed.