Home » Snacks » Chicken – Maccroni Cake

1. Maccroni – 200 gram
2. Milk – one cup
3. Egg – 2 no
4. Onion – 1
5. Chicken – finely powdered – 200 gram
6. Carrot – chopped into small pieces – 1
7. Pepper powder – ½ tea spoon
8. Ginger – one piece
9. Garlic – 5 cloves
10. Green chilly – 3 no
11. Coriander leaves – little
12. Garam Masala – ½ tea spoon
13. Salt – as required
14. Maida – 2 tea spoon

Method of preparation

Cook the Maccroni in water by adding oil and required salt. Cook the chicken by adding salt and pepper and remove the bones from that. After that heat coconut oil in a pan and fry the onions. Add the grinded paste of ginger, green chilly, garlic and after that add carrot, cooked chicken, garam masala coriander leaves, pepper powder and fry. When this mix get cooled add the beaten egg, milkm maida, maccroni and mix well, add the required salt . Keep this in oven and bake it for 20 minutes in 180 degree celcius.

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