Home » Featured, Non. Veg Recipe » Chicken Pasta

Ingredients

1. Pasta – 250 gram
2. Capsicum – 1 ( chopped long)
3. Broccoli – 1 ( remove the stem)
4. Celery – 1 handful.
5. Tomato – 2 sliced long
6. Onion – 2 chopped to small pieces
7. Red Chilly Sauce – 1 spoon
8. Tomato sauce – 1 spoon
9. Green chilly sauce – ½ spoon
10. Soy sauce – 1 Spoon
11. Groundnut oil – 4 spoon
12. Salt
13. Bone less Chicken sliced into very small pcs – 300 gram ( marinate the salt, and turmeric powder in the chicken pieces)

Method of preparation

Take the sliced chicken pieces and fry it in coconut oil and keep it aside.

Cook the pasta in ½ liter water for 5 minutes. Then drain out the water . Take a pan and heat the ground nut oil. Add onion and sauté. Then add salt, tomato and sauté again. Add capsicum Broccoli celery one by one and fry . Then add the fried chicken and drained cooked pasta. Add Red Chilly sauce, green chilly sauce, Tomato sauce and mix. Can serve hot

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