Warning: session_start() [function.session-start]: open(/home/content/60/11782260/tmp/sess_sirjsv3ah6vimg14nt9oehamm4, O_RDWR) failed: File too large (27) in /home/content/60/11782260/html/adukkala.com/wp-content/plugins/contact-us-form/contact-us-form.php on line 27

Warning: session_start() [function.session-start]: Cannot send session cookie - headers already sent by (output started at /home/content/60/11782260/html/adukkala.com/wp-content/plugins/contact-us-form/contact-us-form.php:27) in /home/content/60/11782260/html/adukkala.com/wp-content/plugins/contact-us-form/contact-us-form.php on line 27

Warning: session_start() [function.session-start]: Cannot send session cache limiter - headers already sent (output started at /home/content/60/11782260/html/adukkala.com/wp-content/plugins/contact-us-form/contact-us-form.php:27) in /home/content/60/11782260/html/adukkala.com/wp-content/plugins/contact-us-form/contact-us-form.php on line 27
Tapioca Pradhaman – Adukkala.Com | Tapioca Pradhaman Recipe | Kerala Style Tapioca Pradhaman Recipe
Home » Payasam » Tapioca Pradhaman

Ingredients

Tapioca – 250 gram
Jaggery – 200 gram
Coconut First milk – 1 cup
Coconut Second milk – 2 cup
Coconut grated , Ghee – 2 tsp
Cashew Nut , Kismis – 10 gram
Cardamom powder – 1 tsp

Preparation:

Cut the tapioca into square pieces. Then cook the same In coconut second milk added with salt. Once the tapioca get cooked pour the jaggery syrup into it and boil for some time. Once the mix will get thick pour the First coconut milk and heat. Add the Cardamon powder into the pradaman and keep it aside. Then fry the coconut grated, cashew nut, kismis and add to the payasam.


Warning: Unknown: open(/home/content/60/11782260/tmp/sess_sirjsv3ah6vimg14nt9oehamm4, O_RDWR) failed: File too large (27) in Unknown on line 0

Warning: Unknown: Failed to write session data (files). Please verify that the current setting of session.save_path is correct () in Unknown on line 0