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Sweets & Desserts

Badam Laddu

Sep. 2 | Ingredients Badam ( almonds) – 200 gram Sugar – 50 gram Cardamom – 50 gram Ghee – 100 gram Little badam chopped into pieces. Method of preparation Boil badam (almonds) in water for five minutes. Later remove the skin from it and powder it in a...

Mango Kulfi

Aug. 27 | Ingredients: Milk – 3 cup Condensed milk – 1 cup Mango Pulp – 1 cup Milk Powder – 1/2 cup Cardamom powder – 1 tbsp Sugar – 2 tbsp Preparation: In a pan, add condensed milk, milk, milk powder and sugar and mix well....

Honey Pudding

Aug. 22 | Ingredients Sugar – 115 gram Butter – 115 gram Maida ( All purpose Flour) – 115 gram Baking powder – 1 table spoon ( mix both the powders together and filter) Egg – 2 Orange skin chopped – 1 tea spoon Honey –1 table spoon Nuts – 1 table...

Kaju Halwa

Aug. 21 | Ingredients Cashew nut – ¼ kilo Milk – 1 liter Sugar – 4 table spoon Ghee or butter without salt – 2 table spoon Saffron – 1 pinch Method of preparation Chop the cashew nut into small pieces. fry this in ghee. When it get cooked, powder it...

Stuffed Cake

Aug. 19 | Ingredients Cake – 1 Stuffing Boondi – 1 cup Maida – 250 gram Baking powder – 1 ¼ tea spoon Sugar – 225 gram Chocolate powder – 2 table spoon Egg – 3 Sunflower oil – 200 ml Chocolate Essence – 1 tea spoon Topping chocolate essence Method...

Chocolate Truffles

Aug. 17 | Ingredients: Cooking chocolate ( made into small pieces ) – 230 gram Fresh cream – 120 milli Butter – 30 gram Brandy / Rum – 2 table spoon Method of preparation: Take the chocolate in one bowl. Take fresh cream and butter together in a sauce pan...

Pazhamanga Ada

Aug. 17 | Ingredients: Pazhamanga chopped – 1 cup Sugar – 1 table spoon Cardamom powder – one pinch Rice flour – 1 cup Salt – as required Method of preparation: Heat a pan, add the pazhamanga and sugar. When the sugar gets melted and absorbed by the mango,...

Adayi Appam

Aug. 16 | Ingredients 1.Rice – 500 gram 2.Tuvar dal – 150 gram 3.Green gram ( cherupayar) – 150 gram 4.Urud dal – 150 gram 5.Salt – as required 6.Shallots – 6 7.Hing – ¼ tea spoon 8.Green chillies – 6 9.Coconut – ½ portion 10.Curry leaves –...

Sarkara Cookies

Aug. 15 | Ingredients 1.Maida – 200 gram 2.Butter – 130 gram 3. Sarkara powder – 200 gram 4.Grated coconut – 75 gram 5.Vanilla essence – 1 tea spoon 6.Baking powder – 2 tea spoon 7.Potassium metabisulphite – ¼ tea spoon 8. Salt – little Method...

Potato Halwa

Aug. 14 | Ingredients 1. Sugar – ¼ cup 2.Almonds (badam) – one handful 3.Pista – 3 4.Ghee – 3 table spoon Method of preparation Boil the potato, peel off the skin. Smash the potato. Heat ghee in a pan. Add the boiled potato into it and saute. This...
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