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Sweets & Desserts

Banana Halwa

Jan. 10 | Ingredients 1.Banana- 3 2. Sugar-100 gms 3. Ghee-100 gms 4. Cardamom powder- 1 pinch Method: Peel the bananas and cook in steam. Smash the cooked bananas .Add sugar and cardamom powder.Put on slow fire . Stir well adding ghee in small quantities. When...

Coconut Halwa

Jan. 1 | Ingredients Grated Coconut – 2 cup Rice (pachari) – ½ Cup Sugar – ½ cup Ghee – 2 tsp Powdered Cardamom – ¼ tsp Cashew Nut and Dried grapes Roasted in Ghee ( decorate) How to prepare Soak the rice for two or three...

Kinnathappam

Dec. 27 | Ingredients Rice Flour – 2 cup Jaggery – 3 nos Coconut – 1/2 ( grated) Cardamom powder – one pinch Cumin seed powder – one pinch Salt – To taste Method of preparation Pour some water into Jaggery and boil it to make...

Palkova

Dec. 24 | Ingredients: Milk – 1½ Litre Coconut Milk – 1½ (from 3 coconut) Cashew nut – 100 Gram Dried grapes – 100 gram Sugar – ¼ kilo Preparation: Boil milk and coconut milk in the stove and take out when the water get drained. Make the sugar...

Jilebi

Dec. 24 | Ingredients: Urud dal – 500 Grams Ghee – 400 grams Sugar – 750 grams Jilebi Colour – required Preparation: Soak urud dal and grind it to become batter. Make sugar into syrup adding the jibeli colour and keep separate. Take kadai...

Ellunda

Dec. 23 | Ellunda Ingredients: Sesame seeds (ellu) – 500 gram Jaggery – 250 grams Cardamom – 1 tsp Preparation: Dry the sesame seeds under the sun rays for some time. After that roast the sesame seeds in a dry pan over medium heat. Stir continuously,...

Chocolate Ice Cream

Dec. 22 | Chocolate Ice Cream Ingredients: Milk – ½ Lt Egg yolks, whisked – 5 Sugar – 50 grams Cocoa powder – 3 spoon Chocolate – ½ cup (powder) Milk cream (thick) – 250 g Preparation: Add sugar with egg yellow yoke and stir well till...

Laddu

Dec. 21 | Laddu Ingredients: Gram flour (besan) – 500 Gram Sugar – 250 gram Ghee – as required Cardamom (elachi) powder – as required Yellow colour Preparation Mix the gram flour with water to make a thicker batter. Put the water and sugar in a...

Rava Kesari

Dec. 20 | Reva Kesari Ingredients: Rava – 1 cup Sugar – 2 cups Milk – 2 cup Ghee – 100 Gram Raisin (Dry grapes) – 10 nos. Cardamom – 2 nos. powdered Colour – as required Preparation Boil milk in a vessel and keep separate. Heat ghee...

Mysore Pack

Dec. 18 | Ingredients: Besen Flour (Kadalamavu) – 1 cup Ghee – 1 cup Sugar – 3 cup Preparation: Take a Flat vessel and add water and sugar and boil to become syrup till one consistence is reached; after that add ghee to it and keep adding the flour little...