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Sweets & Desserts

Milk Laddu

Feb. 9 | Ingredients Milk – 1 litre Suji – 750 gram Sugar – 250 gram Ghee – 50 milli Grated coconut – 1coconut Cardamom – 8 nos ( powdered ) Kismis , cashew – as required Method of preparation Take the half portion...

Bread Dry Fruit Balls

May. 2 | Ingredients 1.Bread crumbs – one cup 2.Milk – In order to knead – as required 3.Sugar – 4 tea spoon 4.Cardamom powder – ¼ tea spoon 5.Sesame seeds – ¼ tea spoon 6.Baking powder – ¼ tea spoon 7.Salt – one pinch 8.Dates – chopped into...

Zarda Pulav

May. 2 | Ingredients 1.Pulav rice – 225 gram 2.Butter – 50 gram 3.Sugar – 200 gram 4.Cashew nut – 30 gram 5.Cream – 30 gram Method or preparation 1.Clean the rice and soak it in water 2.Then fry the rice in butter. Add sugar and butter again 3.Take little...

Butter scotch Pudding

Apr. 23 | Ingredients Brown sugar – ½ cup Corn flour – 2 table spoon + 2 tea spoon Salt – one pinch Milk – 2 cup Egg yolk – 2 nos Butter – 1 table spoon Vanilla Essence – ½ tea spoon Method or preparation In a sauce pan take brown...

Chocolate Trifle

Apr. 23 | Ingredients 1. Bread – 6 slices 2. Sugar powder – 4 teaspoon 3. Cashew nut – 100 gm 4. Chocolate – one piece 5. Coco powder – 4 teaspoon 6. Water – 2 teaspoon 7. Icing sugar – 8 teaspoon 8. Grated chocolate...

Fruit Kheer

Apr. 23 | Ingredients 1. Cream biscuit (cardamom flavor) – 10 2. Dry fruit – 1/2 cup 3. Cooked rice(white) – 1 cup 4. Fresh cream – 1/2 cup 5. Milk – 1/2 cup Method Boil biscuit, milk and rice together until thickening. Smash it together....

Ragi Kozhukatta

Apr. 22 | Ingredients 1.Ragi Flour – 2 glass 2.Jaggery – as required 3.Grated coconut – as required 4.Cumin seed – 2 tea spoon 5.Cardamom powder – 3 nos 6.Water – as required 7.Salt – as required Method of preparation Add the hot boiled water...

Five Fruits Wafer

Apr. 20 | Ingredients 1. Banana : ¼ Kg 2. Apple : ¼ Kg 3. Pineapple : ¼ Kg 4. Pappaya/ Mango : ¼ Kg 5. Guava (Seeds removed) : ¼ Kg 6. Sugar : 1 Kg 7. Basin, fried : ¼ Kg 8. Butter : 2 cups 9. Cardamom powder : 1 teaspoon 10. Food colour : 2 drops Method Peel...

Mathanga Pudding

Apr. 17 | Ingredients Mathanga ( pumpkin ) cut into square pieces – 800 gram Ginger , nut meg, cinnamon powder – ½ tea spoon Vanilla essence – 1 tea spoon Rum – 2 table spoon Cream – ½ cup Egg, egg yolk – one each Brown sugar – 1 cup Pastries Filtered...

Banana Halwa

Jan. 10 | Ingredients 1.Banana- 3 2. Sugar-100 gms 3. Ghee-100 gms 4. Cardamom powder- 1 pinch Method: Peel the bananas and cook in steam. Smash the cooked bananas .Add sugar and cardamom powder.Put on slow fire . Stir well adding ghee in small quantities. When...