Home » Featured

Featured

Paneer Cutlet

Feb. 23 | Ingredients Paneer – 2 cup Cooked rice ( choru) – ½ cup Salt – as required Green chilly – chopped finely – ½ tea spoon Maida ( All Purpose flour) – ¼ cup Coriander leaves – ½ tea spoon Capsicum –...

Mathi Maracheeni

Feb. 23 | Ingredients Mathi / Sardine – ½ Kilo Maracheeni / Tapioca – ¾ Kilo Green chilly – 4 Shallots – 10 cloves Ginger – 1 piece Garlic – 4 cloves Curry leaves – 2 strip Turmeric powder – 1 ¼ tea spoon Chilly...

Mathi Cutlet

Feb. 15 | Ingredients Mathi / Sardine – cleaned – ½ Kilo Grated coconut – ½ cup Onion – chopped – ¼ cup Green chillies – 8 Ginger – 1 small piece Curry leaves – 1 strip Turmeric powder – ¼ tea...

Muringayila Pulissery

Feb. 13 | Ingredients 1. Coconut oil – 1 big spoon 2. Mustard seeds – ½ small spoon 3. Fenugreek seeds – ¼ small spoon 4. Dried chilly ( slit ) – 2 5. Curry leaves – 2 strip 6. Tomato – 1 finely chopped 7. Green chilly –...

Idli Upma

Feb. 11 | Ingredients Idli – crushed – 1cup Onion – finely chopped – 1 Green chilly finely chopped – 2-3 Ginger finely chopped – 1 small piece Curry leaves – 1 strip Mustard seed – ½ spoon Urud dal – ½ spoon Dried...

Mathi Pollichathu

Feb. 11 | Ingredients Mathi / Sardine – Cleaned – ½ Kilo Onion – finely chopped – ½ cup Green chillies – cut round – 1 table spoon Ginger – finely chopped – 1 tea spoon Garlic – finely chopped...

Mathi Koorka Curry

Feb. 11 | Ingredients Mathi / Sardine – 4 nos Koorka – 200 gram Kashmiri chilly – 4 table spoon Turmeric powder – ½ table spoon Fennel seeds powder – 1 table spoon Shallots – 1 cup ( slit) Green chilly – 4...

Dry Chilly Chicken

Feb. 10 | Ingredients Chicken ( Boneless) – ½ Kilo Onion – 2 Capsicum – 1 Green Chillies – 4 Ginger, garlic paste – ½ spoon Curd – 2 spoon Chilly powder – 1 spoon Chilly sause, Tomato Sauce – 2 spoon Soy sauce –...

Chena Pepper Fry

Feb. 10 | Ingredients Elephant Yam – 400 gram Onion – 1 big Garlic – 2 tea spoon Grated coconut – ¼ cup Curry leaves – 1 strip Turmeric powder – ¼ tea spoon Garam masala – ¼ tea spoon Dried chilly – 2 Salt, oil and mustard seeds...

Cheera Pachadi

Feb. 10 | Ingredients Red Cheera / Red Spinach – 1 cup, finely chopped Green chillies – 2 chopped into round shape Thick Curd – 1 cup Chilly powder – 1 tea spoon Turmeric powder – ½ tea spoon Salt – as required Shallots...