BreakFast

Pizza Dosa

Apr. 22 | Ingredients 1. Rice batter – 1 cup 2. Onion finely sliced – 1 cup 3. Ginger, finely sliced – one small piece 4. Tomato finely sliced-... Read more »

Sharkara Dosa

May. 2 | Ingredients 1.Pachari – 250 gram 2.Wheat powder – 500 gram 3.Jaggery – 250 gram 4.Grated coconut – 2 spoon 5.Cardamom – 2 Method of preparation 1.Clean the rice and soak... Read more »

Sweets & Desserts

Bread Dry Fruit Balls

May. 2 | Ingredients 1.Bread crumbs – one cup 2.Milk – In order to knead – as required 3.Sugar – 4 tea spoon 4.Cardamom powder – ¼ tea spoon 5.Sesame seeds – ¼ tea spoon 6.Baking... Read more »

Zarda Pulav

May. 2 | Ingredients 1.Pulav rice – 225 gram 2.Butter – 50 gram 3.Sugar – 200 gram 4.Cashew nut – 30 gram 5.Cream – 30 gram Method or preparation 1.Clean... Read more »

Snacks

Duck Roll

May. 2 | Ingredients 1.Duck – ½ kilo 2.Bread – 10 3.Chilly powder – 1 tea spoon 4.Turmeric powder – ½ tea spoon 5.Masala powder – ½ tea spoon 6.Ginger... Read more »

Chemmeen Ilayada

May. 2 | Ingredients 1.cleaned prawns (chemmeen) – 500 gram 2.onion – chopped into small pieces – 2 3.garam masala – 1 tea spoon 4.chilly powder – 2 tea spoon 5.turmeric powder... Read more »

Soft Drinks

Papaya Juice

Jan. 12 | Ingredients Papaya – I no Honey – 2 tea spoon Sugar – 1 cup Cardamom – 1 no Cold milk – 2 cup Preparation method Blend well Papaya, honey , sugar,... Read more »

Apple Shake

Jan. 9 | Ingredients Apple – 2 no’s Vanilla Ice Cream – 2 Scoop Ice – 2 no’s Sugar – 4 Spoon Cardamom – 1 no Milk –... Read more »

Veg Recipes

Fried Rice in Coconut Milk

May. 1 | Ingredients Basmathi Rice ( cooked) – 1 ½ cup Mushroom, carrot, beans , three colour capsicum, – cut into small pieces – ¼ cup each Coconut... Read more »

Ginger Rice

May. 1 | Ingredients Rice – 500 gram Ginger – 30 gram Onion – 15 gram Oil – 30 milli Salt – 10 gram Pepper – 5 gram Ajnomotto – one pinch Sugar – one pinch Soy Sauce –... Read more »

Soups , Salads & Curry

Mushroom Soup

May. 1 | Ingredients Mushroom – 200 gram Onion – 50 gram Shallots – 50 gram Aimodhakam – 50 gram Ghee – 50 gram Maida – 50 gram Cooked water – 1 litre Salt and pepper... Read more »

Muringaila curry / Drumstick Leaves Curry

Apr. 21 | Ingredients Muringaila ( Drumstick leaves ) – 1 cup Onion – 1 Tomato (small ) -1 green chillies -5 Garlic cloves – 5 Coconut Grated... Read more »

Payasam

Herbal Payasam

Apr. 19 | Ingredients Pumpkin,papaya,elephant yam, Raw Jack fruit ( varikkachakka)- chopped – one cup each Kaattu Chethipoo ( chekki poovu) – one cup Vazha... Read more »

Pineapple Payasam

May. 1 | Ingredients Ripe Pineapple – 1 big Jaggery – 750 gram Coconut – 2 Coconut milk – medium thick ( randam pal) – 1 ½ liter thick milk ( OnnamPal ) –2 cup Ghee... Read more »

Non Veg Curry Recipes

Netholi Pollichathu

Apr. 21 | Ingredients Netholi fish – 1 cup Shallots (crushed) – 1 cup Ginger (paste) – 1 tea spoon Garlic (paste) – 1 tea spoon Green chilly – (paste) – 1 tea spoon Pepper... Read more »

Prawn Caldeer

Apr. 20 | Ingredients 1. Prawns – 500 gm 2. Tomato cut into small pieces – one 3. Onion cut into small pieces – one 4. Coconut milk (thick) –... Read more »
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